Guava Paste Cheese Dough Balls - 450g
Guava Paste Cheese Dough Balls - 450g
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Experience the perfect balance of sweet and savoury with our Brazilian Cheese Dough Balls stuffed with Guava Paste. The combination of creamy cheese and fruity, caramelized guava creates a unique and delicious flavour pairing. Ideal for breakfast, brunch, or an afternoon treat. (Gluten-free, Vegetarian)
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Product information
Ingredients
Cassava Starch, Cheese Mix (23%) [Cheddar Cheese (Milk), Parmesan Cheese (Milk)], Guava Paste (18%) [Guava, Liquid Sugar, Citric Acid], Milk, Egg, Sunflower Oil, Salt.
Allergens
Milk, Egg
Cooking directions
Oven:
1. Preheat the Oven:
Preheat your oven to 180°C (350°F) for fan-assisted ovens or 200°C (390°F) for conventional ovens.
2. Prepare the Cheese Dough:
Remove the desired number of frozen cheese dough balls from the package.
Place them evenly spaced on a baking tray lined with parchment paper.
3. Bake:
Bake in the preheated oven for 25-30 minutes or until golden brown and puffed.
Air Fryer:
1. Preheat to 160°C.
2. Place frozen cheese dough balls in a single layer.
3. Cook for 15-18 minutes, shaking halfway.
***Check for Doneness:
The balls should be crispy on the outside and soft and cheesy inside.
Avoid overbaking to preserve their signature texture.
***Important Notes:
Do not thaw before baking; cook directly from frozen.
Cooking times may vary slightly depending on your oven.
Once baked, consume within 2 hours for the best flavor and texture.
Store any unused frozen Cheese Dough Balls in the freezer at -18°C (0°F).
Nutritional facts
Nutrition Facts (100g) Total
Energy (kJ) 1295.59
Energy (kcal) 311.13
Fat 12.12
of which saturates 5.57
Carbohydrate 43.31
of which sugars 13.25
Protein 7.27
Salt 1.42